
A new shoot pushing through the soil, could a humble plant unlock secrets of soil remediation?
[COVER PHOTO Bo Jensen/Colourbox.com, Vira Dobosh/Colourbox.com, MODIFIED]
A natural solution to soil pollution?

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A representation of one phytoremediation schematic. Soil that is contaminated with cadmium can be remediated through phytoextraction, with the potential to remove the metal for future use. [PHOTO Elizabeth Lies/Unsplash.com GRAPHICS Lindsey McDonald]

Rice is a crop that is sensitive to metal accumulation. Eating cadmium contaminated rice causes serious health problems including Itai-Itai disease. [PHOTO 3938252/Colourbox.com, Maria Ionova/Unsplash.com]
Various factors such as soil pH, redox potential, soil composition, and competing metal cations (6) determine the bioavailability of cadmium. For example, plants more readily uptake cadmium if soil is acidic and well drained with low nutrient levels (6). Moreover, some plants are more efficient at assimilating metals because they can withstand much higher levels of contamination without experiencing detrimental effects. These plants, called hyperaccumulators, can be used to clean contaminated soil through phytoremediation, specifically, phytoextraction (2). Compared to traditional methods of soil remediation, phytoextraction is relatively inexpensive, less invasive, and more contained (2). For example, excavating and landfilling a 10-acre contaminated site to a depth of 1 foot requires handling roughly 20,000 tons of soil. Phytoextraction of the same site would result in the need to handle about 500 tons of biomass, which is about 1/40 of the mass of the contaminated soil (13). Traditional approaches also create significant amounts of secondary hazardous waste products which must be addressed; soil washing produces toxic effluent, and excavating coupled with landfilling moves the problem to a secondary site where potential leaching can be an issue (2,14).

hese small clumped flowers can be powerhouse accumulators. The alpine pennycress, left, and canola, right, have been shown to accumulate metals. The pennycress has even shown increased growth when exposed to cadmium. [LEFT PHOTO Krzysztof Ziarnek, Kenraiz/Wikimedia Commons, Creative Commons Attribution-Share Alike 4.0 International license. RIGHT PHOTO 10410764/Colourbox.com]
The ability of alpine pennycress roots to mass in pockets of high cadmium concentrations makes T. caerulescens a promising candidate for widespread soil remediation. This is because it could be used to reach cadmium hotspots, and efficiently remove cadmium pollution. Research by Schwartz et al. indicated that planting alpine pennycress and lettuce in succession resulted in less available cadmium in the soil, and smaller cadmium concentrations in the lettuce crop (15). Also of interest is that increased nitrogen concentrations in soils increases cadmium uptake for T. caerulescens although increased concentrations of other fertilizer components has a negative effect (15). As a result, several factors seem to contribute to a plant species’ usefulness in phytoextraction.
A serious limitation of the alpine pennycress is its small stature; that is, a larger plant, having more biomass, should theoretically uptake more cadmium (2,14,15). Soil remediation experiments with Montana’s Silver Bow Creek cadmium-contaminated soil show that on an individual basis, pennycress was more effective at cadmium removal than its Brassica relatives such as Brassica napus. However, due to its size restrictions, the alpine pennycress overall did not perform any better than larger species (5). This suggests that genetic engineering could be useful in producing taller alpine pennycress with greater biomass. Soil enhancements can also increase the uptake of metals such as cadmium; unfortunately, alterations to natural conditions increase the chance of unintended consequences. For example, chemical soil enhancements can harm beneficial soil microbes and alter soil composition making the soil unsuitable for future plant growth. This would outweigh the benefits of enhanced metal uptake (3). Furthermore, chemical additions to soil are designed to increase the solubility of metals, resulting in metal leaching into ground water and downstream contamination (2).

Life relies on soil. When soil is contaminated, only well suited plants can thrive. Finding ways to remediate soil pollution without harming the soil for future use is important for growing food in depleted cropland. [PHOTO Paul Mocan/Unsplash.com, MODIFIED]
After treatment, the biomass material is either discarded or subjected to metal re-extraction via incineration, ashing, or liquid extraction (3). Directly discarding the waste is the quickest method of disposal but offers no opportunity to extract metals. It also means adding more toxic waste to landfills. Incineration of plant material destroys the organic components and releases the metals which are then captured in the form of slag or effluent gases (3). Incineration can reduce the dry mass by 90%, but what remains is toxic waste (3). "Ashing" is a similar technology; it involves burning the contaminated biomass with sub-bituminous coal instead of in a furnace, thus reducing the plant material, and leaving behind metal-infused ash. This approach allows the metal to be recovered (3). Advances in chemistry have led to liquid extraction, which uses chelating agents to selectively bind to metals, enabling them to be completely separated from the biomass. The advantages of liquid extraction are that the waste product is non-toxic and chelating chemicals can be reused in multiple extractions (3).

Examples of hyperaccumulator plants. Each has unique properties that could make or break how viable they could be for sustainable soil remediation. [GRAPHICS Lindsey McDonald]
If toxic metals such as cadmium continue to pollute soil and ground water at ever-increasing rates, innovate biological solutions such as phytoremediation will be required. Unfortunately, cleaning soil after it has become contaminated is not a long-term solution. Most importantly, the causes of soil degradation must be addressed through strict universal regulations, international environmental action plans, targeted messaging, global food security measures, and major societal shifts in attitude.

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